Recipe & development
Botanicals, fruit, alcohol base and flavour profile are balanced to create a spirit that fits the brand.
Production
Recipes become market-ready spirits.
From the initial idea to the finished bottle: recipe development, craft distillation, precise bottling and a premium finish.
Distillation & blending
Natural ingredients, Tyrolean spring water and careful craftsmanship create a clear, distinctive character.
Bottling & finishing
From small batches to project runs: professionally bottled, finished and ready for the market.
Ingredients
Each of our spirits is born from the interplay of carefully selected raw materials, artisanal precision, and genuine passion. From vibrant citrus notes to the complex depth of finely tuned botanicals, we exclusively process high-quality, natural ingredients. This is how we create distillates with clear character, exceptional quality, and a flavor profile that meets the highest standards – whether for our own creations or as a reliable contract manufacturer for individual spirit concepts.
Maceration
Through gentle maceration, the delicate aromas of our selected ingredients are carefully extracted and preserved in their full depth. This creates a harmonious connection of all components, uniting structure, balance, and expression. Each batch is meticulously adjusted to create a consistent, well-balanced taste experience – characterful, elegant, and defining for the quality of our spirits as well as for the individual recipes of our contract partners.
Distillation
Distillation is at the heart of our understanding of quality. Using traditional craftsmanship, we distil hand-picked ingredients in small batches, creating space for precision, control and expression. This gentle process allows for a fine, clear aroma profile and maximum purity. The result is a smooth, characterful spirit – as the foundation for our own products as well as a reliable base for tailor-made distillates in contract manufacturing.